Diabetes
Latest about Diabetes

Gluten-Free Diet Reduces Risk of Type 1 Diabetes in Mice
By Rachael Rettner published
Exposure to a gluten-free diet prenatally or very early in life — in the womb or through a mother's milk — may reduce the risk of type 1 diabetes, at least in mice, a new study suggests.

Diabetes-Related Problems Drop Over Last 2 Decades
By Rachael Rettner published
Rates of certain serious, diabetes-related health problems have decreased substantially in the last two decades, according to a new study from the Centers for Disease Control and Prevention.

Firstborns May Have Higher Heart Disease, Diabetes Risks
By Bahar Gholipour published
Birth order could potentially have long-term health effects, a new study suggests.

Eating Yogurt May Reduce Risk of Diabetes
By Bahar Gholipour published
Eating yogurt four or five times a week may lower the risk for developing Type 2 diabetes, a new study has found.

Can Chinese Herbal Medicine Reduce Diabetes Risk?
By Rachael Rettner published
For people with elevated blood sugar levels, taking Chinese herbal medicines may reduce the risk of developing diabetes, early research from China suggests.

Mediterranean Diet May Prevent Diabetes
By Rachael Rettner published
Following a Mediterranean diet may help prevent diabetes, even if patients do not also lose weight or increase exercise, a new study from Spain suggests.
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