Nutrition Science
Latest about Food & Diet

Intermittent fasting for women: Is it safe?
By Lou Mudge last updated
Reference There are a few areas to consider when it comes to intermittent fasting for women. We spoke to a medical expert about how to approach it safely

Intermittent fasting for weight loss: What the science says
By Lou Mudge last updated
reference Here's what evidence says about the efficacy – and safety – of different styles of intermittent fasting for weight loss

Alternate day fasting: what is it and how does it work?
By Lou Mudge last updated
Reference Everything you need to know about alternate day fasting, including the benefits and risks

Intermittent fasting: What is it and how does it work?
By Lou Mudge last updated
Reference There are several different types of intermittent fasting. Here’s how they work, including the potential benefits and risks

Plant-based diet: What to eat, health benefits and tips
By Maddy Biddulph last updated
reference Everything you need to know about following a plant-based diet, including risks and deficiencies

7-day plant-based diet meal plan
By Stacey Carter last updated
reference Eat more plants without spending extra time in the kitchen with our expert-backed plant-based diet meal plan

Best milk alternatives: Top plant-based options for smoothies, cereals and hot drinks
By Anna Gora last updated
A complete guide on how to find the best milk alternative that ticks all of your boxes

Plant-based diet for beginners: How to change your diet safely
By Sarah Finley last updated
Reference Are you looking to switch to a plant-based diet for beginners? Here, we look at how to transition away from animal products safely
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