Breast Cancer
Latest about Breast Cancer
Breast Cancer Researchers Find a Gene to Target
By Live Science Staff published
An overproduction of a molecule that binds to estrogen hormones, called ERá, is linked to proliferation of cancer cells.
Drop in Breast Cancer Linked to Fewer Women Taking Hormones
By Live Science Staff published
When hormone replacement therapy use dropped, the number of breast cancer cases also fell.
Soy Foods Found Harmless to Breast Cancer Patients
By Rachael Rettner published
Eating soy food does not increase the risk of breast cancer recurrence.
Coffee Protects Against Type of Breast Cancer
By Amanda Chan published
Women who drink five cups of coffee a day are 57 percent less likely to develop the cancer than women who drink less than a cup of coffee a day.
New Test May Predict Success of Chemo for Breast Cancer
By Rachael Rettner published
A new genetic test may be able to predict a woman's chance of survival after chemotherapy for breast cancer.
For Breast Cancer Risk, Red Wine May Be Better than White
By Allison Becker published
Women who drank red wine every day for a month had lower estrogen levels than those who drank white wine.
Why Some Women with Breast Cancer Gene Don't Get Cancer
By Sarah C.P. Williams published
Women with BRCA mutations have a higher risk of developing breast cancer, but not all actually develop the disease.
Smoking Increases Breast Cancer Risk For Some
By Amanda Chan published
Smoking did account for increases in breast cancer risk in non-obese women, though.
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